Thank you for your feedback!

Family Meals To - Go & Dining



Available Wednesday, Thursday, Friday and Saturday this week. 

All Meals Include Choice of 1 Entrée, 3 Side Items, Yeast Rolls with Butter, 
and Choice of 1 Dessert

Entrée Choices:
Miss Ruby's Southern Fried Chicken $34.95++
Smoked Beef Brisket with Two Sauces $48.95++
Smoked & Grilled Pork Ribs w/ white BBQ Sauce $48.95++ 

Side Item Choices:
Smoked Gouda/Cheddar Shells & Cheese
Mashed Potatoes with Brown Gravy
Green Bean Casserole w/ Fried Onion Topping
Street Corn Cobettes
Main Street Baked Beans
Potato Salad
Cole Slaw
House Salad with Balsamic Vinaigrette
Fresh Fruit

Dessert Choices:
Apple Cobbler
Strawberry Shortcake
Red, White, and Blue M&M Cookie Bars 

Fresh Catch for 2– Broiled Atlantic Salmon Athena Salad $29.95++
Romaine and green leaf lettuces, tomato, cucumber, purple onion, pepperoncini, kalamattas with a house made greek vinaigrette, Yeast Rolls, Chocolate Roulade


To - Go Feature: Prime Rib Dinner for Two $48++
Traditional Caesar Salad, Slow Roasted Angus (Two 10 Ounce Steaks) Prime Rib of Beef, Au Jus, Horseradish Sauce, Baked Potato, Haricot Vert, Dinner Rolls, Cobbler 

Bistro Dining in the Golf View Dining Room, 6 - 9 PM

Bistro Dining in the Golf View Dining Room, 6 - 9 PM

Independence Day Extravaganza at Golf Club 11 AM – 7 PM

Brunch in the Golf View Dining Room, 10 AM - 2 PM

Reservations are highly encouraged, 205-343-4581. Please notify the club asap if you have changes to your reservation party size or will be unable to dine with us.

The Grille is open for limited seating and to-go orders Tuesday - Friday 11 AM - 7 PM and Saturday and Sunday 8 AM - 7 PM. For Grille orders to-go, please call 205-343-4505.

The Golf View Dining Room is open for limited seating Wednesday, Thursday, Friday and Saturday from 6 - 9 PM and Sunday from 10 AM - 2 PM.

For to-go orders, please call 205-343-4581 or email us.

Grille Breakfast Menu available Saturday & Sunday  8 AM - 11 AM

Grille Menu is available Tuesday - Friday  from 11 AM - 7 PM and Saturday & Sunday 11 AM - 7 PM

Bistro Dinner Menu is available Wednesday, Thursday and Saturday 5 PM - 9 PM