TGIF at The Captain's Cabin
September 25 | 5 - 9 PM Appetizers
West Indies Crab Salad with Mesclun Greens $13
Grilled Shrimp (6) with Bloody Mary Cocktail Sauce $13
EVO Grilled Soft Shell Crab with Remy & Drawn Butter (Market) From the Grilles:
Beef Tenderloin Filet (7oz) $40
Ribeye Steak with House Made A1 (12oz) $39
Gulf Yellowfin Tuna (Ahi#1) w/ Wasabi Aioli/Soy $32
Sockeye Salmon with Mustard Tarragon Aioli $32
Ozarks Chicken with Mustard BBQ & Chow Chow $24
All Beef Hot Dog dinner frank $10
Ground Short-Rib/Chuck 8 oz. Hamburgers $13 Sides
Cheese Dressed Roma Tomatoes
Burgundy Sauteed Mushroom Caps
Herbed Garlicky Au Gratin Potatoes
Roasted Fresh Mixed Vegetable Medley
Mixed Green Salad with garnishes
Assorted garlic buttered dinner rolls Dessert
Peach Cobbler with Tahitian Vanilla Bean Ice Cream
Reservation please, 205-343-4581 or [email protected].
8 per table maximum per State of Alabama Governor's Order.
If poor weather looms, the GVDR will host TGIF and/or TGIS.
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