Football Friday (LA Monroe - Home)

Friday, September 16
Dining from 5 - 9 PM
Yacht Club

Menu:

Soup & Salad:

Bayou Chicken & Shrimp Gumbo

Full Salad Bar with all Accoutrements & Garnish

Entrées:

USDA Prime Sirloin, Slow Roasted and Sliced with Mushroom Veal Demi-Glace and Vidalia Onion

Bronzed (Lightly Blackened) Fresh Gulf Redfish Fillets with Lemon, Thyme & Garlic Herb Butter

Marinated & Hickory Smoked Chicken Breast with Fresh Basil Pesto & Tomato Confit

Sides:

Deeper Bayou Succotash

Smoked Gouda Mashed Yukon Gold Potatoes

Smoked Tomato Grits

Roasted Vegetable Medley

Sautéed Wild Mushrooms with Garlic (Button, Shitake, Portabella)

Creamed Spinach Florentine

Grilled Texas Toast with Garlic Butter

Dessert:

Fruit Cobblers with Vanilla Bean Ice Cream