Father's Day Brunch

10 AM - 2 PM  |  Yacht Club
$24.95

Bloody Mary Bar

Omelet and Egg Station

Hash brown station

Waffle station with pure Vermont maple syrup and assorted toppings

Bacon/ Sausage patty/ grilled Conecuh sausage

Smoked Gouda grits

Salad bar/ roasted red potato salad/ macaroni salad/ shrimp & crab salad

Cape Cod Clam Chowder

Carving station w/ Prime rib/ horseradish sauce/ rolls: Carved fried turkey/ cran-jalapeno relish

Ginger beer braised St. Louis Style Ribs

Southern Fried Joyce Farms chicken

Blackened Swordfish with Jamaican Sweet Pepper Relish and fresh ramps

Squash casserole with smoked Tillamook cheddar

Braised greens/ bacon/ onion/ hocks

Black eyed peas/ Tasso ham/ Trinity

Fried Green Tomatoes/ comeback sauce

Creamed spinach Florentine

Mashed Yukon Golds/ garlic/ butter/ cream

Desserts:

Bing cherry cobbler/ vanilla bean ice cream/ Key lime cheesecake/ Coconut cream cake

Caramel Dutch apple pie

Kids Station:

Chicken Tenders, Mac & Cheese, Pigs 'n Blankets, Mini Pizzas